The recipes in this series grew out of 10 unforgettable days I spent in Skyros, Greece in the summer of 2024. Part 1: Fava, the Skyrian Split Pea Dip Part 2: Ladopita Part 3: Astakomakaronada, Pasta with Lobster in a rich tomato sauce Part 4: Skyrian honey balls Online Cooking Classes Culinary Treats from Skyros | Baking cookies, pastries and deserts | Cooking dishes and appetizers | Culinary Treats from Skyros Baking cookies, pastries and deserts Cooking dishes and appetizers GW Culinary Treats from Skyros, Part 1: Fava, the Skyrian Split Pea Dip $15.00 Add To Cart GW Culinary Treats from Skyros, Part 2: Ladopita $15.00 Add To Cart GW Culinary Treats from Skyros, Part 3: Astakomakaronada, Pasta with Lobster in a rich tomato sauce $15.00 Add To Cart GW Culinary Treats from Skyros, Part 4: Skyrian honey balls $15.00 Add To Cart Online Class: GW Homemade Spinach Pies from Florina $60.00 Add To Cart GW Baking Series: Let’s make loukoumades! $3.00 Add To Cart GW Cooking Series: Making stuffed peppers & tomatoes ( gemista) $10.00 Add To Cart GW Baking Series: Baking Koulourakia Together $5.00 Add To Cart GW Cooking Series: Making Tourlou From Scratch $10.00 Add To Cart GW Cooking Series: Tzatziki, my favorite starter $5.00 Add To Cart
